RC: Foodies Read

Thanks to Yvonne, I almost missed this one!

Foodies Read

2016

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This one is all about food. Any format, any genre, if food is a major part of the plot then it counts! She didn't say anything about length. There are several levels or you could choose the a la carte option and let us know when you read a book about food.

I got 6 read during 2015, so I'm going to challenge myself and go for Sous-Chef and hope to read 9 - 13 books!

~ Books Read ~

1. Peanut Butter and Jelly for Two by Jackie Nacht (food plays big for two non-cooks)
2. Fireman, Flames and Fettuccine by Sara York (chef)
3. Cops, Cake, and Coffee by Sara York (coffee/pastry shop owner)
4. Medics, Mayhem, and Mojitos by Sara York (bar keep)
5. Chipmunk Drizzled in Honey by Jackie Nacht (pastry chef)
6. Peanut Butter and Jelly for Two by Jackie Nacht - yes, again
7. Dawn in the Orchard by Cooper West (pecan trees bring them together but it's mostly music)
8. Food for Thought by Amy Lane (there's a recipe book involved) 
9. Sweet Buns by Shea Balik (bakery)
10. Euphoria by Shea Balik (chef, Euphoria is the name of his restaurant)
11. 
    

~ Possible Books to Read ~

I'll figure this out later . . . oh, man, these are just this years!
Berry the Hatchet by Peg Cochran
Peaches and Scream by Susan Furlong
Rest in Peach by Susan Furlong
Gardens of the Moon by Steven Erikson ~?~
Meet Your Baker by Ellie Alexander
Killer Jam by Karen MacInerney
Éclair and Present Danger by Laura Bradford
Pumpkinflowers by Matti Friedman
Sweet Pepper Hero by JJ Cook
Death by Coffee by Alex Erickson (bookshop/cafe)

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